1032 Fork Mixer – Fixed Bowl
1032 Fork Mixer – Fixed Bowl
  • 1032 Fork Mixer – Fixed Bowl
  • 1032 Fork Mixer – Fixed Bowl
  • 1032 Fork Mixer – Fixed Bowl
  • 1032 Fork Mixer – Fixed Bowl
  • New

1032 Fork Mixer – Fixed Bowl

€1.00

Designed to produce traditional bread, VMI’s fork mixers can work wonders with Viennese pastry and pizza dough.

UPC:
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Description

Designed to produce traditional bread, VMI’s fork mixers can work wonders with Viennese pastry and pizza dough. The unique designs of our Rex, Phébus, and Mahot pre-mixers enable traditional kneading methods while adapting these methods to the dough’s specifications.

VMI offers a complete range of fork mixers that come with the option of fixed or removable bowls and a variety of bowl volumes (30 to 330 liters).

Our removable-bowl fork mixers allow for dough rest periods and mixture preparations while still maintaining high output production. Manufacturers can also use them in combination with an elevator to facilitate unloading. Removable-bowl fork mixers are robust, reliable, and flexible providing manufacturers with excellent support in large production runs and traditional bread-making.

Volume
From 30 liters to 330 liters
Traditional kneading
Fork arm, with 2 or 3 branches
Comfort at work
Ergonomic and safe design
 
The fixed bowl 1032 fork mixer is ideal for making specialty bread, cakes, or pizza dough in small and medium quantities (bowl volume of 30 liters). It can be equipped with a 2 or 3 branch aluminum mixing tool (recommended for pizza dough production).

Its transparent cover has a hatch opening, which allows operators to add ingredients during the production process.

Benefits

  • Small footprint
  • Quick installation with a single-phase connection
  • Easy handling with two tool speeds