Designed to produce traditional bread, VMI’s fork mixers can work wonders with Viennese pastry and pizza dough. The unique designs of our Rex, Phébus, and Mahot pre-mixers enable traditional kneading methods while adapting these methods to the dough’s specifications.
VMI offers a complete range of fork mixers that come with the option of fixed or removable bowls and a variety of bowl volumes (30 to 330 liters).
Our removable-bowl fork mixers allow for dough rest periods and mixture preparations while still maintaining high output production. Manufacturers can also use them in combination with an elevator to facilitate unloading. Removable-bowl fork mixers are robust, reliable, and flexible providing manufacturers with excellent support in large production runs and traditional bread-making.
Its transparent cover has a hatch opening, which allows operators to add ingredients during the production process.
- Small footprint
- Quick installation with a single-phase connection
- Easy handling with two tool speeds
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