Flavouring and seasoning equipment

Flavoring and seasoning machines are a part of the equipment commonly used in the food industry. They serve to uniformly apply seasonings and flavoring additives to food products. They are used when working with nuts, seeds, grains, raw or shelled sunflower seeds, potato and vegetable chips, crackers, and other snacks. They help you to reduce the consumption of raw ingredients applied to the surface of your products. They can bring significant time and electricity cost savings compared to manual labor. They also let you keep your working environment clean by ensuring less dust.