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Production lines and systems are sets of plants used in the food industry. They provide the entire production process, from the initial intake of the raw materials to delivering the final product. There are appropriate options for working with any kind of food: meat, fish, seafood, poultry, honey, milk, fruit, vegetables, mushrooms, herbs, etc. Lines can include equipment for such processes like loading, sorting, filtering, cleaning, grinding, separating, pasteurizing, homogenizing, heating, cooling, dosing, boiling, frying, drying, freezing, canning, and so on. Plants for packaging and labeling may also form part of a production line.
- New
Production Lines & Systems
Casing Lines Mod. LB Standard/Economical
Casing Lines Mod. LB Standard/Economical
- New
Production Lines & Systems
AUTOMATED DOUGH PROCESSING LINE AND TRAY LOADING SYSTEM HATT
AUTOMATED DOUGH PROCESSING LINE AND TRAY LOADING SYSTEM HATT
- New
Production Lines & Systems
KAS 01/SA chain linking system + AHL hanging line
KAS 01/SA chain linking system + AHL hanging line
- New
Production Lines & Systems
VARIOFLEX M 700: the coppact pastry make-up line
VARIOFLEX M 700: the coppact pastry make-up line
Our news
2024-02-12
Herbs, seasonings, and spices have been integral to culinary arts for centuries, contributing unique flavours and aromas to dishes around the world.
2023-11-28
In the ever-evolving landscape of food processing, the role of industrial mixers is pivotal. These machines have revolutionized how ingredients are combined, presenting a transformative impact on both the food industry and the HORECA sector.
2023-11-06
Veganism is becoming increasingly popular, and as a result, there is a growing demand for vegan products.
2023-08-01
Pasteurization, named after the renowned scientist Louis Pasteur, is a critical process widely used in the food industry to ensure the safety and quality of various products.