- New
RAFFAELLO SCREW BLANCHER
Contract price
This model of screw blancher was designed in order to blanch products like potatoes, celeriac, etc.
UPC:
EAN13:
Description
This model of screw blancher was designed in order to blanch products like potatoes, celeriac, etc. The blanching is rapid and uniform, due to the design of the screw that allows the optimization of retention time of the product inside the system. All the main processing parameters are independently operated. The main advantages and features of the system are:
- Uniform blanching.
- Higher yield.
- Superior sanitation.
- Increased efficiency.
- Reduced operating costs.
- Short product changeover time.
available for:
- PEPPERS
- VEGETABLES
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