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Dosing unit for pasta products
This machine is used for dosing of food-processing industry products with high viscosity (jams, creams, sauces, salads, etc.).
Description
This machine is used for dosing of food-processing industry products with high viscosity /jams, creams, sauces, salads, etc./. It is designated for work in small and middle-size industries.
Maximum volume of dosed product is up to 100 ml (according to the customers’ request could be made up to 1000 ml.) and dosing accuracy is up to 2 ml.
Hopper volume is about 11 l. The dosing group is detachable, which allows fast and efficient cleaning.
Dose of the product and dosing speed are adjustable.
The device is entirely made of stainless steel 1.4301.
Technical data:
Max. dosing volume: 100 ml
Hopper capacity: 11 l
Working pressure: 0,6 bar
Dimensions: 920x855x290 mm
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