- New
Industrial slicer A 560
You slice, weigh and portion a large product variety to target weight with just one device.
Description
Benefit from an automated hardware and software solution with the A560. You slice, weigh and portion a large product variety to target weight with just one device. Produce order-based and increase your profits slice by slice.
The automatic slicer A560 fulfills the needs of large-scale gastronomy/system gastronomy, large caterers, supermarkets/butcheries or industrial food processors. Fast product changes and short set-up times make your production flexible and economical. With its unique, integrated slicing and weighing function the A560 lowers give-away up to 15%. Irrespective of whether you process products to decorative stacks, shingles or portions. Also in terms of a location for the A560 you are free to choose – from production up to cleaning. The mobile and space-saving design makes it possible. Record your production data wit the industrial software _statistics.BRAIN. The ideal basis to control, document and evaluate your processes.
Area of Use
-The slicer for the entry in automatic production
Large-scale gastronomy/system gastronomy:
-Portioning of snack slice of cold meat
-Target weight slicing of cold cut portions to be served on a platter
Large caterers:
-Preparation of cold cut and cheese platters
-Slicing to exact target weight
Supermarket/butchery preparation room:
Pre-slicing of cold cuts and cheese for the counters an the self-service area
Feeding of small packaging machines
Industrial food processing:
-Producing convenience foods: In-line slicing
-Slicing of naturally grown products and small batches with minimal weight loss
Highlights
- Slicing, shingling or stacking of almost any kind of sausages/cold meats and cheeses - and usually without having to pre-frost
- Producing efficiently due to easy handling, space-saving design and fast product changes
- Hygienic working: Due to automatic production there is less contact with the product to be sliced which reduces the risk of germs
- Perfect target weight control with tendency control with to-the-slice precision
- Simple reporting of production parameters and line output with _statistics.BRAIN
- High investment protection due to a robust stainless steel design: Ideally suitable for intense production environments
For perfect slices product must be optimally guided. Bizerba offers a broad portfolio of function variants. Should further adjustments be necessary, our Bizerba applications team will work on a solution.
Options:
- Integrated scale for portion weighing and weighing of individual slices
- Product fixation with hold-down device for perfect slicing results
- An optimal product holder is available for every product
- The right discharge conveyor is available for every production requirement
- TCP/IP-connection to _statistics.BRAIN
- Specific exchangeable slicing frames for a perfect hold of the product to be sliced before the blade: Perfect product slice image and depositing
- T belt: Wide belts for better depositing of small product
Technical data:
Voltage
-200-240 V 3-phase alternating current
-400 V 3-phase alternating current
Housing materials
-anodized aluminum
-Stainless steel
-Plastic
Installation area (L x W)
-1381 x 800 mm
Max. dimensions (L x W x H)
-2320 x 800 x 1835 mm
Blade diameter
-420 mm
Slicing performance
-With and without scale: 40 - 250 slices/min
Product size
-Round: Ø 40-180 mm
-Height: 30-180 mm
-Width: 50-210 mm
-Length: 600 mm
Slice thickness adjustment
-0.5-50 mm
IP rating
-IPx5
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