It can be used to cook, temper or rehydrate many different products such as vegetables, beans, meat, pasta and rice. The cooker is provided with a Cleaning Assist and Recirculation System (CAR System) that can operate while the system is in production.
Key features
High versatility (pasta, rice, meat, vegetables, etc.)
High capacity in small dimensions
Ease of use
Ease of cleaning
High energy efficiency
Main technical features
It can cook a lot of products
Water heating trough the use of direct steam injection system
Steam control system on board to mantain the cooking temperature to the customer’s desired value
Variable retention time through PLC and frequency drive
Cover lifting through “jack-screws” with safety selflocking system
Inner net easily demountable through removable clamps (optional)
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