RZ—6 six row egg breaker

The RZ-6 egg breaker with the function of separating egg whites from yolks is one of the fastest egg breakers from OVO-TECH.

The machines automatically collect eggs from the stainless steel feeder tray and moves them over special knives which cut and separate the shells. Next, the eggs, after going through a quality control tray, go through a separator, where egg whites are separated from yolks after which they are redirected into separate buckets. This most hygienic egg breaking method is an innovation by OVO-TECH.

On top of that, the RZ-6 egg breaker is equipped with a smooth speed regulation. The operator can adjust the operating speed at any time and in any mode. The knives height and their hitting strength are adjustable which comes in handy when breaking eggs with weak shells.

DESTINATION: Egg breaking facilities, bakeries, confectioneries, pasta making companies.

                CAPACITY: 19 200 eggs/hour

                REPLACES: 44 people

                COMPATIBILITY: VEL-30, MT-6, UVC-6, UZS, PS-1, FS

                POWER SUPPLY: 2 kW 400 V 3/N/PE 50/60 Hz, 230 V 3/N/PE 50/60 Hz, compressed air of minimum 6-8 bar [87-116 psi]

                DIMENSIONS: 3214x2364x1092 mm [127x93x43 in.]

                MINIMAL WORKSPACE: 3500×4500 mm [138×177 in.]

                WEIGHT: 350 kg [771 lbs]

                OPERATED BY: 4 persons

                ADDITIONAL INFORMATION

                Compressed air is required. Compatible with the UZS egg shell breaker. Compatible with the FS wedge wire filter. Compatible with the MT-6 tunnel washer. If eggs are of inferior quality and yolks from whites separation is intended, the eggs should be cooled to the temperature of below 14 degrees Celsius [57 degrees Fahrenheit] prior to breaking. We recommend a simple egg quality test. All parts of our machines which come in contact with eggs are made out of stainless steel EN 1.4301 (AISI 304).

You can watch the video about this machine using this link