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Chillers are a type of equipment used in the food industry. They ensure that industrial plants can run continuously. They are used in confectionery enterprises, bakeries, dairy plants, in the production of juices, carbonated drinks, beer, liquors, ice-cream, etc. They prevent equipment from overheating, thereby reducing the wear and tear on your machines and extending their service life. They significantly reduce energy costs. They also help to create a microclimate that meets technological requirements in industrial premises.
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