Ball mills are a type of machine used in the food industry. In these, a ball performs the process of grinding raw inputs down so that they are maximally uniform. The ball moves inside the working chamber according to a set or random pattern. These mills are used in the confectionary industry for producing chocolate, glazes, and homogeneous fillings (e.g. for candies and chocolate bars). They are intended for use with products of a liquid or paste-like nature. They provide significant energy savings, and their distinctive design saves floor space. Control of these machines is fully automated.

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Pasteurization, named after the renowned scientist Louis Pasteur, is a critical process widely used in the food industry to ensure the safety and quality of various products.
Cooking pots are versatile and can be used for a wide range of food processing tasks. The specific recipes and dishes you can prepare using cooking pots are virtually endless.
This industry is actively developing despite the fact that it is an unconventional product for Europe. Peanut butter is very useful for a healthy lifestyle, its popularity is constantly growing. The production of paste can be provided by just one installation - a colloid mill.
In the catering industry, there are many types of equipment that help optimize food preparation processes. One such useful device is the tabletop conveyor fryer. In this article, we will look at the benefits of using such equipment in restaurants, hotels, catering and street food businesses.