Evaporators
Evaporators are a type of equipment used in the food industry. They serve to remove water from products. They are used to increase the amount of solid matter by evaporating excess moisture. They are used for producing fruit and vegetable juices, pastes, and concentrates, and they are also used in the dairy, beer-brewing, and liquor industries. Machinery manufactured from copper, brass, or aluminum saves time and energy and also offers higher performance than iron, steel, or lead analogs.
- Neu
ECO-ENERGY evaporator for pulpy juice concentration
- Neu
Pilot Plant with an evaporation capacity of 100 kg/h