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FROZEN BLOCK FLAKERS
The FL series flakers are ideal for grinding blocks of frozen meat or other food in continuous work.
Descrição
The equipment is suitable for cutting blocks in Euro or US standard and can be processed at temperatures up to -30 ºC and the feeding table can be used to unpack the product from the foil.Unique blade and cutting drum geometry combined with automatic clamping (models FL-440 and FL-660) allows for high productivity while maintaining high cutting quality, which is particularly suitable for further processing of the product in cutters, grinders or other equipment.
Ideal cutting of the FL series machines is possible thanks to the unique construction of knives and drum geometry, which in combination with the integrated pneumatic clamping system of the blocks allows to obtain above-average results. This series has a low noise level.
As one of the few flakers on the market, FL series flakers can be equipped with two types of blades, which allow for 6 different cutting thicknesses (with low knives - 3, 6, 9 mm; with high knives - 14, 17, 20 mm), which allows you to optimally adapt to the requirements of your production.
N&N is one of the few manufacturers in the world offering additional “Cross” blades. Thanks to these blades, the product is not only flaked by the main U-shaped blades, but at the same time it is also cut crosswise, which results in much smaller pieces. These pieces are ideal for further processing in mixes or for the preparation of emulsions for sausage production, individual mincing processes of minced meat, hamburgers or other moulded products.
Thanks to the fully opening lid above the cutting area and the quick disassembly of the block pusher, cleaning of the machine is very easy. All parts in contact with the product are sandblasted or ground and the machine body is completely enclosed and the control box is integrated in the machine frame. Thanks to these solutions, we set the highest hygiene standards in the industry.
The FL series fl akers are ideal for cutting blocks of frozen meat, fish, vegetables or fruit, as well as dairy products such as cheese or confectionery products such as chocolate blocks.
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