
- Nuovo
Production line Semi-Hard Cheese
Cheese technology
Descrizione
Coagulator
Continuous curd preparation for highest possible yield.
Cheese vat
Curd preparation in batch process
Curd Buffer Tanks
Filling device AFE
Filling device with integrated pre-draing for semi or fully automatic distribution of curd into blockforms
Portioning ARP/ABP
Fully automatic unit with integrated pre-draining and pre-moulding for portioning soft & semi-hard cheese
FORMATIC
Portioning device for the production of cheese with closed cutting pattern or fermentation holes
Pre-pressing vat
System for filling, pre-pressing, cutting and moulding of cheese with different cutting patterns.
DMF System
Direct mould filling system for big block products
Conveyor and logistics systems
Conveying system to move moulds, lids and product
Cheese press
Closed system for cheese moulds pressing.
Ripening storage
Storage for cheese ripening
Brining systems
Brining system for specific applications
Mould material
Product- specific design for optimized draining and acidification
Mould cleaning
Continuous cleaning of mould material.
- Made from: Stainless steel
- Operational mode: Mixed
110 altri prodotti della stessa categoria:
- Nuovo
- Nuovo
- Nuovo
- Nuovo
- Nuovo
- Nuovo
- Nuovo
- Nuovo
- Nuovo
- Nuovo
- Nuovo
- Nuovo
- Nuovo
- Nuovo
- Nuovo
- Nuovo
- Nuovo
AUTOMATED DOUGH PROCESSING LINE AND TRAY LOADING SYSTEM HATT
- Nuovo
- Nuovo
- Nuovo
- Nuovo
- Nuovo
- Nuovo
Ricotta System for High Protein Cheese Production - HOMMAK R-HM10
- Nuovo
- Nuovo
- Nuovo
- Nuovo
- Nuovo
Artificial Rice Extruding Line / Instant Rice Making Machine
- Nuovo
- Nuovo
- Nuovo
- Nuovo