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Filling & Stuffing machines
Hydraulic sausage fillers VINS/22
Hydraulic sausage fillers VINS/22
It has been designed to fill yeast and culture precisely into the desired containers at the desired weight or volume with a high performance and accuracy.
HOMMAK K-FMY Yeast and Culture Filling Machines are capable of filling into the prepared containers of different sizes and shapes with an accuracy of 0.1% by 2 operators.
Features of Yeast and Culture Filling Machine:
Performance: 50 containers of 25 g per minute for each operator depending on container size and volume.
| HOMMAK CULTURE FILLING MACHINE, Model: K-FMY, Capacity: Max. 75 L/h | |
| Product | : Milk, Culture |
| Solenoid Valves | : Burkert |
| Touch Screen and PLC | : Delta |
| Software and Menu | : Turkish and English |
| Filling Pumps | : Special design with the operating temperature between -10°C and +140°C (EPDM) |
| Filling temperature | : 90°C |
| Minimum Amount of Filling | : 5 g |
| Maximum Amount of Filling | : 999 g |
| Filling Accuracy | : 0.1% (+/- 1 gr) |
| Filling amount | : Displays the total amount filled when the filling process is complete (kg) |
| Filling amount | : Displays the total amount filled when the filling process is complete (kg) |
| Delay Between Two Buckets | : Adjustable by the operator (0.5 and 5 seconds) |
| Description Page | : Shifting between Standard Filling and Quick Filling |
| Power of 1 Nozzle | : 0.5 kW |
| Electricity | : 2 ɸ / 50 Hz / 220 V |
| Air supply | : 6 bar |
| Cleaning temperature | : ≤ 90°C |
| Cleaning time | : 30 minutes |
| Sterilization temperature | : 140°C |
| Sterilization time | : 30 minutes |
| Materials used | : AISI 316L |
| CE Certificate | |
| NAME OF THE MACHINE | CULTURE FILLER | |
| TYPE | K-FMY | |
| FILLING HEAD | 2 NOZZLES | |
| CAPACITY (L/h) | Max. 75 | |
| VOLTAGE / FREQUENCY | 220 V / 50 Hz | |
| POWER | kW | 1 |
| Hp | 1.5 | |
| AMPER | 2 | |
| WEIGHT (kg) | 100 | |
| DIMENSIONS | LENGTH (L) mm. | 1000 |
| WIDTH (W) mm. | 600 | |
| HEIGHT (H) mm. | 1100 | |