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Manual vertical slicer VSP
This manual vertical slicer offers you a unique high-end performance package.
Descripción
This manual vertical slicer offers you a unique high-end performance package. Simplify your processes with the intelligent support SmarterSlicing: The digital display will automatically indicate you when it's time to clean, sharpen or maintain the VSP. Your benefits: You ensure high quality of your products and optimize your processes.
This manual vertical slicer offers you a unique high-end performance package. Simplify your processes with the intelligent support SmarterSlicing: The digital display will automatically indicate telling you when it's time to clean, sharpen or maintain the VSP manual slicer. What are the benefits: You can ensure consistent high quality products and additionally optimise your processes.
The VSP manual vertical slicer offers you more than just an average slicer operation. A professional industrial food slicer Its innovative Smarter slicing function supports you in obtaining perfectly sliced fresh products every time. An early warning system by means of on screen indicators will notify you when the VSP is due for cleaning, sharpening or maintenance.
Smart technology to guarantee the availability of your machine at any time. In addition another highlight for you: You can centrally control the SmarterSlicing function and log the data remotely. The ideal way to optimise your processes in the short and long term.
The FoodConnect interface and the RetailControl management software make this possible. Fully networked for true visibility on the amount of slicing, the hygiene of the slicer and the the current state of the machine.
In addition to the intelligent, energy-saving Emotion® drive technology the integrated portion scale will save you time and costs: Slices are counted automatically and indicated with the weight on the touch screen. You may also control the blade speed on the touch screen for further energy efficient cutting.
Unique in its class, you can now have a fully networked manual vertical slicer that includes the environmentally sustainable Emotion® technology, this technology adjusts the power dependant on the resistance which reduces the power required, hence saving your further energy costs.
Area of Use
- Particularly suitable as all-rounder for kitchens and cafeterias/canteens
- Sales counter
Highlights
- SmarterSlicing functions:
- Cleaning, sharpening and maintenance icons
- Transparent monitoring and central data management
- Illumination: Optional visual display showing the current device mode
- Hygienic design:
- Tool-free disassembly
- Removable, dishwasher-safe Ceraclean® parts
- Large distance between blade and motor tower for easy cleaning by hand
- Fine adjustment of slice thickness between 0 - 3 mm
- Innovative blade cover: Intelligent quick-lock system for easy assembly
- The product contains software which was developed from the OpenSSL project for use in the OpenSSL tool kit
- The product contains cryptographic software written by Eric Young
Options:
Variant with integrated portion scale
Individual equipment:
Blade options: Ceraclean® blade, channeled, bread blade, stainless steel blade
Carriage and remnant holder variants
Product guides even for bias cut
Installation via installation bars, feet or lifting device
Exclusive Ceraclean® surface finish
Flex combinations: Slicer with integrated metrologically approved retail scale
Variable cable outlet: Different mains cable outlet positions possible
Technical data:
Power consumption
100-120 V; 50/60 Hz; 1.9-2.3 A (single-phase alternating current with Emotion®)
220-240 V; 50/60 Hz; 1.0 A (single-phase alternating current with Emotion®)
Housing material
Anodized aluminum
Bizerba Ceraclean® (optional)
Plastics
Outer dimensions L x W x H
628 x 572 x 432 mm
Installation area L x W
520 x 430 mm
Work area L x W
667 x 712 x 438 mm
Blade Ø
330 mm
Blade speed
160-300 rpm
Product size
Quadratic (W x H): 260 x 180 mm
Round: Ø 225 mm
Slice thickness
0-24 mm (infinitely adjustable)
0-3 mm (fine adjustment)
IP rating
IP33
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