- Nuovo
Butter processing equipment
Butter / cream Pasteurization Churn-Kneader
Butter / cream Pasteurization Churn-Kneader
The ST butter silos from 1 to 10 tons of butter.
To allow the continuous butter production and the products packaging on various packaging lines, SIMON FRÈRES has developed a range of butter silos.
The ST butter silos from 1 to 10 tons of butter.
The main advantages: