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NU. edible collagen casing for fresh and cured sausages
Contract price
The thickness of its wall gives it an excellent bite.
Riferimento:
NU. edible collagen casing for fresh and cured sausages
UPC:
EAN13:
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Descrizione
The thickness of its wall gives it an excellent bite.
NU type of casing is ideal for a short curing time in those sausages that require it. Due to its elasticity it is very su ita ble for frying or grilling.
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