The Turatti full immersion drum blancher allows more homogeneous blanching, since all the products are totally submerged. Blanching conditions are adjusted by means of two independent direct steam injection systems, while precise retention time is automatically controlled. The main advantages and features of the system are:
Improved product quality with higher yield.
Improved sanitation.
Increased energy efficiency and reduced total operating costs.
Designed for very even and consistent blanching and cooling.
Program control for quick changeover between processes.
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